These quick, no bake, gluten free, vegan power balls are great for a quick snack or finger food for the kiddos. They are loaded with protein, whole grain, and a little bit of chocolate.
Chocolate Peanut Butter Power Balls
Begin by pulsing in a blender, until a coarse flour:
- 1 cup old fashioned rolled oats
Add to a mixing bowl, along with:
- 1/2 cup peanut butter (warmed in microwave 30 seconds)
- 1 tsp agave
- 1 Tbsp Chia seeds, hemp seeds, and/or flax seeds (optional, I used chia)
Mix until everything is combined, then add:
- 1/4 cup vegan chocolate chips
Roll into balls, about 2 Tbsp each. Place in fridge to harden, about 10 minutes.